Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《杂病源流犀烛》 |
|---|---|
| Traditional knowledge – formula |
熟地 决明子 黄连 牛膝 酒黄柏 杞子 菟丝子 柴胡 生地 五味子 肾虚不足,视不分明,渐成内障。 |
| TKRC | Z01A/D212017002(三角叶黄连) / Z01A/D230003016(毛叶五味子) / Z01A/D230003006(翼梗五味子) / Z01A/D230003019(红花五味子) / Z01A/D22002000201(秃叶黄檗) / Z01A/D212017001(黄连) / Z01A/D236013002(宁夏枸杞) / Z01A/D212017006(云南黄连) / Z01A/D236013009(截萼枸杞) / Z01A/D230003021(华中五味子) / Z01A/D230003003(五味子) / Z01A/D220020002(川黄檗) / Z01A/D23601300301(北方枸杞) / |
| IPC | A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/756(黄檗属,例如黄柏) / A61K36/815(枸杞属) / A61K36/718(黄连属(黄连)) / A61K36/79(五味子科) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生肌散 0.57 (4) | 当归汤 0.50 (3) | 蕤仁膏 0.50 (3) | 长肌散 0.43 (3) | 败毒生肌散 0.43 (3) |
| 加味四物汤 0.43 (3) | 二圣丸 0.40 (2) | 龙骨散 0.40 (2) | 三味黄连汤 0.40 (2) | 干地黄汤 0.40 (2) |
| 解毒散 0.40 (2) | 三黄散 0.40 (2) | 黄连膏 0.40 (2) | 红雪散 0.40 (2) | 连粉散 0.40 (2) |
| 黄柏煎 0.40 (2) | 垂柳枝煎 0.40 (2) | 地黄膏 0.40 (2) | 竹叶散 0.40 (2) | 炉甘石散 0.40 (2) |
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