Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
沉香 藿香 丁香 青橘 牵牛子( 炒) 各二分 白檀 海蛤 瞿麦 豆蔻各一分 大戟三分( 炙) 妇人妊娠,下死胎后,头面两眼并肿,脚胫细瘦,胸背疼闷,肚肿,脐下绞痛,旦晨惺惺,午后四肢无力,昏沉如醉,食饮不多,大便不通,小便赤涩,身体枯悴。【宣悬】忌生冷、面、盐、毒物五十日。 |
| TKRC | Z01D4/R10.452(绞痛) / Z01A/D224008001(檀香) / Z01A/D268002004(爪哇白豆蔻) / Z01A/D099023053(大戟) / Z01A/D099023047(甘青大戟) / Z01A/D054006004(石竹) / Z01A/D070011024(圆叶牵牛) / Z01A/D054006017(瞿麦) / |
| IPC | A61K36/36(石竹科(石竹花科),例如满天星或肥皂草属) / A61K36/39(旋花科(牵牛花科),例如旋花属) / A61K36/47(大戟科,例如蓖麻) / A61K36/906(姜科) / A61K36/9064(豆蔻属,例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 干香 0.33 (4) | 干香 0.31 (4) | 款气丸 0.30 (7) | 槟榔丸 0.29 (4) | 五香散 0.27 (3) |
| 沉香导气丸 0.27 (4) | 款气丸 0.26 (6) | 款气丸 0.25 (6) | 丁香平胃丸 0.25 (4) | 参香饮 0.25 (3) |
| 朱沉煎 0.25 (3) | 建脾膏 0.25 (3) | 五香汤 0.25 (3) | 五香散 0.25 (3) | 木香汤 0.25 (3) |
| 十香膏 0.25 (3) | 裛衣香 0.25 (3) | 沉香饮 0.23 (3) | 沉香散 0.23 (3) | 五香蠲痛丸 0.23 (3) |
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