Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 320 years ago) 《症因脉治》 |
|---|---|
| Traditional knowledge – formula |
苍术 熟附子 寒湿成痹。 |
| TKRC | Z01A/D025027003(苍术) / |
| IPC | A61K36/284(苍术属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五苓散加附子苍术木瓜汤 0.67 (2) | 加味理中汤 0.67 (2) | 生附四君子汤 0.50 (1) | 丁附汤 0.50 (1) | 独附方 0.50 (1) |
| 苍术二陈汤 0.50 (1) | 虎骨散 0.50 (1) | 透经汤 0.50 (1) | 苍术散 0.50 (1) | 附子散 0.50 (1) |
| 苍术酒 0.50 (1) | 一味苍术丸 0.50 (1) | 萝附煎 0.50 (1) | 苍术丸 0.50 (1) | 附子丸 0.50 (1) |
| 小青龙去麻黄加附子汤 0.50 (1) | 苍术汤 0.50 (1) | 附子丸 0.50 (1) | 归源汤 0.50 (1) | 雀目方 0.50 (1) |
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