中文
Ethnobotany of China

健脾补胃丸 Jian Pi Bu Wei Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 476 years ago) 《摄生众妙方》
Traditional knowledge – formula 山楂三两( 去核,微炒) 白芍药一两七钱( 冬月酒润,炒;余月酒润,晒干) 白术四两( 去须土) 广陈皮一两七钱( 去白) 贝母一两( 去心)
TKRC Z01A/D217013007(湖北山楂) / Z01A/D21701301101(山里红) / Z01A/D025027004(白术) / Z01A/D217025013(光萼海棠) / Z01A/D217013014(云南山楂) / Z01A/D217013005(野山楂) / Z01A/D217025006(台湾林檎) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/734(山楂属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
健脾补胃丸,《摄生众妙方》,明.http://ethnobotany.cn/Cntk/Details/7DDB18AA7BD0405E805ED5C6F33E3A93
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