Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
香附 甘草 白茯苓 天仙藤 藿香 白芍药 葛粉 小儿疳泻、伤食泻。 |
| TKRC | Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D080009052(香附子) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/8905(莎草属) / A61K36/484(甘草属) / A61K36/89(莎草科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 参橘饮 0.45 (5) | 匀气散 0.44 (4) | 茯苓汤 0.43 (3) | 二香散 0.43 (3) | 玉仙散 0.43 (3) |
| 香栀平肝饮 0.40 (4) | 安胃汤 0.38 (5) | 养胃汤 0.38 (5) | 茯苓饮 0.38 (3) | 玉仙散 0.38 (3) |
| 桂枝汤 0.38 (3) | 四神散 0.38 (3) | 芍药香附丸 0.38 (3) | 苍芍丸 0.38 (3) | 乞力伽散 0.38 (3) |
| 加减玄武汤 0.38 (3) | 三白汤 0.38 (3) | 藿香乌药散 0.38 (3) | 受娠中和汤 0.36 (4) | 首攻汤 0.36 (4) |
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