Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
干姜 厚朴( 去皮,炙制) 甘草( 炙) 各一两 阴阳不和,清浊相干,霍乱吐利,壮热烦渴,胸膈痞闷,腹胀满,面色青白,手足厥冷,困顿多睡,全不思食。 |
| TKRC | Z01D1/1837(腹胀) / Z01D4/A00.901(霍乱) / Z01D4/A00(霍乱) / Z01A/D101086006(甘草) / Z01D4/R63.151(烦渴) / Z01D4/Z20.051(霍乱) / Z01D1/1837(腹胀) / Z01A/D101086003(胀果甘草) / Z01A/D268021029(姜) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/484(甘草属) / A61K36/9068(姜属,例如花姜) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 中和散 0.75 (3) | 醒脾饮子 0.75 (3) | 甘草汤 0.75 (3) | 厚朴汤 0.75 (3) | 厚朴汤 0.75 (3) |
| 和中散 0.75 (3) | 姜朴丸 0.75 (3) | 健脾散 0.75 (3) | 朴附丸 0.75 (3) | 健脾汤 0.75 (3) |
| 豆蔻汤 0.75 (3) | 匀气汤 0.75 (3) | 黑散 0.67 (2) | 厚朴丸 0.67 (2) | 厚朴汤 0.67 (2) |
| 二宜散 0.67 (2) | 甘草干姜汤 0.67 (2) | 野鼠丸 0.60 (3) | 平气汤 0.60 (3) | 正气煮散 0.60 (3) |
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