Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 759 years ago) 《御药院方》 |
|---|---|
| Traditional knowledge – formula |
瓜蒌皮（ 细锉，慢火炒赤黄） 白僵蚕（ 去头，微炒黄） 甘草（ 锉，炒黄色） 各等分。 咽喉语声不出。 |
| TKRC | Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / |
| IPC | A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的（体内管或腔医学检查用的器械入A61B1/00）；刮舌板) / A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61P11/04(用于咽喉疾病的) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 红龙散 1.00 (1) | 扁鹊油剂 1.00 (1) | 甘草饮 1.00 (1) | 甘草饮 1.00 (1) | 瓜蒌散 1.00 (1) |
| 甘草汤 1.00 (1) | 二香散 1.00 (1) | 乌金散 1.00 (1) | 失痛散 1.00 (1) | 大青汤 1.00 (1) |
| 甘草干姜汤 1.00 (1) | 黄耆饮 1.00 (1) | 龙砂汤 1.00 (1) | 辰砂散 1.00 (1) | 榆白皮汤 1.00 (1) |
| 海金沙散 1.00 (1) | 透泉散 1.00 (1) | 琥珀散 1.00 (1) | 羊乳膏 1.00 (1) | 甘草大豆汤 1.00 (1) |
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