中文
Ethnobotany of China

苁蓉丸 Cong Rong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 苁蓉( 酒浸一宿,刮去粗皮,炙干) 菟丝子( 酒浸一宿,晒干,另捣罗为末) 天雄( 炮,去皮脐) 麋角屑( 酥拌,微炒) 枸杞子( 微炒) 各二两 石斛( 去根) 远志( 去心) 续断 干姜( 炮制,锉) 各一两 干熟地黄二两
虚损。
TKRC Z01D2/31181(补益精血) / Z01A/D174056063(石斛) / Z01A/D174056015(鼓槌石斛) / Z01A/D236013(枸杞属) / Z01A/D174056012(束花石斛) / Z01A/D174056029(流苏石斛) / Z01A/D175003002(草苁蓉) / Z01A/D174056007(短棒石斛) / Z01A/D174056083(球花石斛) / Z01A/D268021029(姜) / Z01A/D174056(石斛属) / Z01A/D174056054(美花石斛) / Z01A/D050005001(川续断) /
IPC A61K36/64(列当科) / A61K36/898(兰科) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/35(忍冬科(金银花科)) / A61K36/9068(姜属,例如花姜) / A61K36/906(姜科) / A61K36/8984(石斛属) /


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Citation
When using this traditional knowledge, please cite:
苁蓉丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/79C131DD99A14E0D8D10AFD1B2DE2477
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