中文
Ethnobotany of China

泽兰汤 Ze Lan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 泽兰叶六两 大黄( 剉,炒) 远志( 去心) 各一两 人参三两 麻仁 桑根 白皮( 剉) 各四两
伤中,胸内急痛,咳嗽呕血,时寒时热,小便黄赤。
TKRC Z01D1/1822(咳嗽) / Z01D4/R05(咳嗽) / Z01D4/K92.001(呕血) / Z01D1/1829(呕血) / Z01D4/R05.X01(咳嗽) / Z01D4/R05.X01(咳嗽) / Z01D4/R05(咳嗽) / Z01D1/1822(咳嗽) / Z01A/D203015032(鸡爪大黄) / Z01A/D130057003(地笋) / Z01A/D203015(大黄属) / Z01D1/1829(呕血) / Z01D4/K92.001(呕血) / Z01A/D020017002(人参) / Z01A/D203015021(掌叶大黄) / Z01A/D203015020(药用大黄) / Z01A/D13005700301(硬毛地笋) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/708(大黄属(大黄)) / A61K36/258(人参属(人参)) / A61K36/70(蓼科,例如刺花或酸模属) /


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Citation
When using this traditional knowledge, please cite:
泽兰汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/73D54C55A23A4143AEB61831C4FB64AA
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