Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 381 years ago) 《重订通俗伤寒论》 |
|---|---|
| Traditional knowledge – formula |
桂枝尖一钱（ 蜜炙） 生白芍一钱半 鲜生姜一钱 广陈皮一钱半（ 炒） 清炙草六分 大红枣二枚（ 去核） 行痹，肩背麻木，手腕硬痛，头重鼻塞，恶风微汗，一身痛无定处。 |
| TKRC | Z01D4/R06.551(鼻塞) / Z01D1/141(鼻塞) / Z01A/D215014(枣属) / Z01D1/8611(行痹) / Z01D1/141(鼻塞) / Z01D4/R06.551(鼻塞) / Z01A/D177001008(芍药) / Z01A/D215014004(枣) / Z01A/D025023010(艾) / |
| IPC | A61K36/65(芍药科，例如中国芍药) / A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/725(枣属，例如枣) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 胶艾汤 0.75 (3) | 白术桂枝汤 0.75 (3) | 桃皮汤 0.67 (2) | 新加甘麦大枣汤 0.60 (3) | 参附三白汤 0.60 (3) |
| 大建中汤 0.50 (3) | 调元汤 0.50 (2) | 艾胶汤 0.50 (2) | 加减小建中汤 0.50 (2) | 半夏桂枝汤 0.50 (2) |
| 加减圣愈汤 0.50 (2) | 治（匿下边一个虫）桃仁汤 0.50 (2) | 肝胃汤 0.50 (2) | 千金腹痛方 0.43 (3) | 桂枝黄耆鳖甲汤 0.43 (3) |
| 当归桂枝汤 0.40 (2) | 桂枝加耆术汤 0.40 (2) | 补阴益气煎 0.40 (2) | 芍药汤 0.40 (2) | 桂枝加龙骨牡蛎汤 0.40 (2) |
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