Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 339 years ago) 《辨证录》 |
|---|---|
| Traditional knowledge – formula |
玄参生地各一两 甘草一钱 地骨皮五钱 茯苓三钱 胃气燥，口渴善饮，时发烦躁，喜静而不动，见水果则快，遇热汤则憎。 |
| TKRC | Z01D1/1810(烦躁) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D232005003(北玄参) / Z01A/D23601300301(北方枸杞) / Z01A/D232005026(玄参) / Z01A/D236013002(宁夏枸杞) / Z01A/D101086002(洋甘草) / Z01A/D236013009(截萼枸杞) / |
| IPC | A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/80(玄参科) / A61K36/484(甘草属) / A61K36/808(玄参属) / A61K36/815(枸杞属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 损余汤 0.57 (4) | 清热养荣汤 0.50 (5) | 清金养荣丸 0.50 (5) | 发越汤 0.50 (4) | 连贝丸 0.50 (3) |
| 神应散 0.50 (3) | 宁火丹 0.50 (3) | 玄黄解热散 0.44 (4) | 石斛汤 0.44 (4) | 二阴煎 0.44 (4) |
| 大青汤 0.44 (4) | 泻毒饮 0.43 (3) | 导火汤 0.43 (3) | 麦门冬汤 0.43 (3) | 清胃汤 0.43 (3) |
| 救亡丹 0.43 (3) | 导赤散 0.43 (3) | 地黄丸 0.43 (3) | 茯苓面 0.40 (2) | 枸杞煎 0.40 (2) |
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