中文
Ethnobotany of China

榆白皮散 Yu Bai Pi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 榆白皮( 锉) 木通( 锉,炒) 黄芩( 去黑心) 葵子( 炒) 各半两 川芎 芍药( 炒) 滑石( 捣,研) 蒲黄各三分
产后小便秘涩,小腹疼痛。
TKRC Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01D4/R52(疼痛) / Z01D4/K59.001(便秘) / Z01D1/1840(便秘) / Z01A/D258002006(宽叶香蒲) / Z01A/D130092030(连翘叶黄芩) / Z01A/D022001031(木通马兜铃) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D130092007(黄芩) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/264(马兜铃属) / A61K36/539(黄芩属(黄芩)) /


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Citation
When using this traditional knowledge, please cite:
榆白皮散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/6BAA7525169C4E8089008A12E6DBB853
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