中文
Ethnobotany of China

点眼秦皮汤 Dian Yan Qin Pi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 秦皮( 锉碎) 三两 青五铢钱七文 黄连( 去须) 一两 蕤仁( 去皮) 半两 淡竹叶( 洗,切) 三十片
风热上冲,目赤痛,久患不愈。
TKRC Z01A/D212017006(云南黄连) / Z01A/D212017001(黄连) / Z01A/D171004003(小叶梣) / Z01A/D171004024(宿柱梣) / Z01A/D217032003(蕤核) / Z01A/D212017002(三角叶黄连) / Z01A/D21703200301(齿叶蕤核) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/718(黄连属(黄连)) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
点眼秦皮汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/6B2382BEB2BA4E1A94F5EB06F22BFDB5
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us