Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
吴茱萸二两（ 炒） 木香一两 桂（ 去粗皮） 一两 陈粟米四两（ 用巴豆四十九枚，去皮，同炒令转色，去巴豆不用） 脾胃气弱，不能饮食，肌肤瘦瘁，心胸膨闷，肋胁虚胀，大便秘、利不定；小儿诸疳黄疸。 |
| TKRC | Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01D1/1834(黄疸) / Z01D4/R17.X01(黄疸) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 青金木香丸 0.67 (2) | 四雄丸 0.67 (2) | 固肠丸 0.50 (2) | 破积丸 0.50 (2) | 五生膏 0.50 (2) |
| 木瓜槟榔丸 0.50 (2) | 槟榔散 0.50 (2) | 木香散 0.50 (2) | 莱菔木香散 0.50 (2) | 豆蔻散 0.50 (2) |
| 吴茱萸汤 0.50 (2) | 大香连丸 0.50 (2) | 木香丸 0.50 (2) | 二妙香连丸 0.50 (2) | 木香汤 0.50 (2) |
| 木香丸 0.50 (2) | 木香汤 0.50 (2) | 木香散 0.50 (2) | 木香丸 0.50 (2) | 五香汤加茱萸犀角汤 0.50 (2) |
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