Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 426 years ago) 《松崖医径》 |
|---|---|
| Traditional knowledge – formula |
雪梨二十个 甘松半斤 劳怯及火证。 |
| TKRC | Z01A/D217036003(白梨) / Z01A/D050012001(甘松) / Z01A/D217036010(沙梨) / |
| IPC | A61K36/35(忍冬科（金银花科）) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 醒头香 1.00 (1) | 甘松散 0.50 (1) | 甘松粥 0.50 (1) | 陵零香油 0.50 (1) | 醒头香 0.50 (1) |
| 甘松汤 0.33 (1) | 木香饼子 0.33 (1) | 七香丸 0.33 (1) | 木香饼子 0.33 (1) | 小七香丸 0.33 (1) |
| 辟秽丹 0.33 (1) | 四香汤 0.33 (1) | 香肥皂 0.33 (1) | 六香散 0.33 (1) | 七香嫩容散 0.33 (1) |
| 掠髭鬓方 0.33 (1) | 皂荚散 0.33 (1) | 缩砂丸 0.33 (1) | 一字散 0.33 (1) | 小沉香丸 0.33 (1) |
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