中文
Ethnobotany of China

犀角散 Xi Jiao San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 365 years ago) 《诚书》
Traditional knowledge – formula 犀角 升麻 木香 槟榔 桑皮 大黄( 炒) 各五钱 麝一钱 桃仁( 炒) 二七枚
中恶,鬼疰。
TKRC Z01A/D203015020(药用大黄) / Z01A/D217033053(光核桃) / Z01A/D203015021(掌叶大黄) / Z01A/D212014002(兴安升麻) / Z01A/D203015(大黄属) / Z01A/D203015032(鸡爪大黄) / Z01A/D212014003(升麻) / Z01A/D212014004(大三叶升麻) / Z01A/D156008006(蒙桑) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/605(桑属(桑树)) / A61K36/708(大黄属(大黄)) / A61K36/70(蓼科,例如刺花或酸模属) /


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Citation
When using this traditional knowledge, please cite:
犀角散,《诚书》,清.https://ethnobotany.cn/Cntk/Details/6687767136D34BEF813F9404E1D10C08
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