中文
Ethnobotany of China

温土毓麟汤 Wen Tu Yu Lin Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 200 years ago) 《傅青主女科》
Traditional knowledge – formula 巴戟一两( 去心,酒浸) 覆盆子一两( 酒浸蒸) 白术五钱( 土炒) 人参三钱 怀山药五钱( 炒) 神曲一钱( 炒)
妇女脾胃虚寒,饮食不运,胸膈胀满,时多呕泄,久不受孕者。
TKRC Z01A/D217040026(掌叶覆盆子) / Z01A/D025027004(白术) / Z01A/D085001001(参薯) / Z01A/D218056017(巴戟天) / Z01A/D085001020(山薯) / Z01A/D020017002(人参) / Z01A/D085001027(日本薯蓣) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001(薯蓣属) / Z01A/D194002016(山蒟) /
IPC A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/74(茜草科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/258(人参属(人参)) / A61K36/284(苍术属) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/894(薯蓣科) /


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Citation
When using this traditional knowledge, please cite:
温土毓麟汤,《傅青主女科》,清.http://ethnobotany.cn/Cntk/Details/6616A84E90614595B161D3CB2DFF0A87
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