Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 695 years ago) 《永类钤方》 |
|---|---|
| Traditional knowledge – formula |
芫花一两（ 醋煮） 巴豆九粒（ 去油） 甘遂一两 气膈。 |
| TKRC | Z01A/D099023036(甘遂) / Z01A/D099023(大戟属) / |
| IPC | A61K36/47(大戟科，例如蓖麻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 赤罽丸 0.67 (2) | 芫花丸 0.60 (3) | 小消化水丸 0.60 (3) | 紫桂丸 0.50 (3) | 五食丸 0.50 (3) |
| 芫花丸 0.50 (2) | 朱雀汤 0.50 (2) | 朱砂守病丸 0.50 (2) | 三圣散 0.50 (2) | 麝香散 0.50 (2) |
| 三圣丹 0.50 (2) | 三消丸 0.50 (2) | 桂丸 0.43 (3) | 芜花丸 0.43 (3) | 捶凿丸 0.43 (3) |
| 芫花丸 0.43 (3) | 加味控涎丸 0.43 (3) | 甘遂丸 0.40 (2) | 麝香丸 0.40 (2) | 趁痛丸 0.40 (2) |
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