四逆加人参汤 - Ethnobotany of China

四逆加人参汤 Si Ni Jia Ren Can Tang

China Plant Traditional Knowledge Registry CNTK_ID: 643A465B2B8B4C26B3225BCA1D23C1E3

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Eastern Han ● (about 1807 years ago) 《伤寒论》
Traditional knowledge – formula	制附片 15g　干姜 8g　炙甘草 30g　人参 5g
TKRC	Z01A/D212001020(乌头) / Z01A/D020017002(人参) / Z01A/D268021029(姜) /
IPC	A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/906(姜科) / A61K36/714(乌头属（舟形乌头）) / A61K36/258(人参属（人参）) / A61K36/9068(姜属，例如花姜) /

Related items

川乌：毛茛科植物乌头Aconitum carmichaelii Debx.的干燥母根。6月下旬至8月上旬采挖，除去子根、须根及泥沙，晒干。
干姜：姜科植物姜Zingiber officinale Rosc.的干燥根茎。冬季采挖，除去须根和泥沙，晒干或低温干燥。趁鲜切片晒干或低温干燥者称为“干姜片”。
人参：五加科植物人参Panax ginseng C．A．Mey.的干燥根和根茎。多于秋季采挖，洗净经晒干或烘干。栽培的俗称“园参”；播种在山林野生状态下自然生长的称“林下山参”，习称“籽海”。

Usage and dosage:
水煎服。

Similar formulas (legacy coded-feature distance)

黄芩丸	附子理中汤去甘草加厚朴广皮汤	理中汤	干姜丸	人参黄连散	四味消毒饮
理中汤	六味回阳饮	附子粳米汤	活命汤

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

通脉四逆汤 1.00 (4)	四维散 0.80 (4)	附子粳米汤 0.80 (4)	附子理中汤 0.80 (4)	参姜饮 0.75 (3)
茱萸四逆汤 0.75 (3)	四逆汤 0.75 (3)	姜附四君子汤 0.67 (4)	附桂埋中丸 0.67 (4)	六味回阳饮 0.67 (4)
姜附四君子汤 0.67 (4)	薏苡附子败酱散 0.67 (4)	温白丸 0.60 (3)	全生救难汤 0.60 (3)	活命汤 0.60 (3)
通白四逆汤 0.60 (3)	加味姜附汤 0.60 (3)	温脾汤 0.60 (3)	术附汤 0.60 (3)	人参汤 0.60 (3)

Citation

When using this traditional knowledge, please cite:
四逆加人参汤,《伤寒论》,东汉.http://ethnobotany.cn/Cntk/Details/643A465B2B8B4C26B3225BCA1D23C1E3

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