Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 411 years ago) 《万病回春》 |
|---|---|
| Traditional knowledge – formula |
斑蝥（ 去翅足，酒炒） 一钱 穿山甲（ 土炒） 僵蚕（ 去头足，酒炒） 丁香 白丁香 苦丁香 红小豆 磨刀泥各一钱 瘰疬人稍壮者。 |
| TKRC | Z01D1/9211(瘰疬) / Z01D1/9211(瘰疬) / Z01A/D101184015(赤小豆) / Z01A/D077007004(甜瓜) / Z01A/D101184004(赤豆) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/42(葫芦科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 六丁神散 0.44 (4) | 二丁散 0.43 (3) | 吹鼻散 0.38 (3) | 二丁散 0.33 (3) | 五虎汤 0.30 (3) |
| 五虎汤 0.30 (3) | 八圣散 0.25 (3) | 瓜蒂汤 0.25 (2) | 吹鼻散 0.25 (2) | 瓜蒂散 0.25 (2) |
| 截毒散 0.25 (2) | 祛毒汤 0.25 (2) | 三圣丸 0.25 (2) | 玄胡索散 0.25 (2) | 五龙丸 0.22 (2) |
| 丁香散 0.22 (2) | 撩膈散 0.22 (2) | 斑蝥膏 0.22 (2) | 青金散 0.22 (2) | 通脑丁香散 0.22 (2) |
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