Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 799 years ago) 《魏氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
荜澄茄 延胡索( 炒) 白茯苓( 去皮) 人参( 去芦) 各一两 蓬莪术半两( 炮) 附子一只( 七钱者,炮,去皮脐) 木香一分( 湿纸包,煨) 肾痹五聚积气,上冲满闷,气噎不通。 |
| TKRC | Z01A/D268005(姜黄属) / Z01A/D020017002(人参) / Z01A/D180004357(延胡索) / |
| IPC | A61K36/906(姜科) / A61K36/66(罂粟科,例如血根草) / A61K36/505(紫堇属) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四神汤 0.67 (4) | 诃子四柱散 0.57 (4) | 六柱散 0.57 (4) | 附子养气汤 0.57 (4) | 六柱散 0.57 (4) |
| 延胡索汤 0.50 (5) | 生附四君子汤 0.50 (4) | 加味术附汤 0.50 (4) | 补元散 0.50 (4) | 补元散 0.50 (4) |
| 人参汤 0.50 (4) | 压气散 0.50 (4) | 附香丸 0.50 (3) | 参附茯苓汤 0.50 (3) | 肉豆蔻丸 0.50 (3) |
| 红椒丸 0.50 (3) | 延附汤 0.50 (3) | 朱翰林白术煎 0.45 (5) | 延胡索汤 0.45 (5) | 木香宽中散 0.44 (4) |
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