中文
Ethnobotany of China

须问汤 Xu Wen Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 435 years ago) 《遵生八笺》
Traditional knowledge – formula 拔云二钱 王姜二钱( 干用) 枣一升( 干用,去核) 白盐二两( 炒黄) 甘草一两( 炙,去皮) 丁香 木香各半钱 陈皮约量( 去白)
TKRC Z01A/D101086006(甘草) / Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/B031009006(石莲姜槲蕨) /
IPC A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/126(槲蕨属) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
须问汤,《遵生八笺》,明.http://ethnobotany.cn/Cntk/Details/6129306802584B7DBC104F5322D63C3F
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