中文
Ethnobotany of China

乌金散 Wu Jin San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 水蛭一两( 炒黄) 自然铜二两( 碎研,内将一两生用,一两炒) 水竹青半两 硝黄半两( 二味同烧灰) 乳香三钱
TKRC Z01A/D199166023(水竹) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
乌金散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/5FCBD087477D4B92A021CB42FEF02705
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