Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 430 years ago) 《东医宝鉴·外形篇》 |
|---|---|
| Traditional knowledge – formula |
甘遂末葱汁 耳聋。 |
| TKRC | Z01D4/H91.901(耳聋) / Z01D1/1816(耳聋) / Z01A/D099023(大戟属) / Z01A/D099023036(甘遂) / |
| IPC | A61K36/47(大戟科，例如蓖麻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 玉泉散 0.50 (1) | 猪项肉丸 0.50 (1) | 葱油饮 0.50 (1) | 甘遂散 0.50 (1) | 香墨汁 0.50 (1) |
| 锭粉丸 0.50 (1) | 玉箸散 0.33 (1) | 白玉散 0.33 (1) | 千金散 0.33 (1) | 缩水丸 0.33 (1) |
| 甘遂汤 0.33 (1) | 遂心丸 0.33 (1) | 水导散 0.33 (1) | 甘遂方 0.33 (1) | 甘遂饼 0.33 (1) |
| 二气汤 0.33 (1) | 比圣饼子 0.33 (1) | 玉井散 0.33 (1) | 石干散 0.33 (1) | 太府丹 0.33 (1) |
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