中文
Ethnobotany of China

还童汤 Huan Tong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 藿香叶 吴茱萸( 汤洗,焙干,炒) 桂( 去粗皮) 干姜( 炮) 肉苁蓉( 去皴皮) 各半两 白附子 蝉蜕 天南星 菟丝子( 酒浸一宿,别捣,为末) 莎草根各一分 零陵香三分
TKRC Z01A/D019007004(刺柄南星) / Z01A/D175010001(肉苁蓉) / Z01A/D268021029(姜) / Z01A/D019007087(川中南星) / Z01A/D019007001(东北南星) / Z01A/D019007025(一把伞南星) / Z01A/D212001030(黄花乌头) / Z01A/D019007027(螃蟹七) / Z01A/D080009052(香附子) / Z01A/D019020005(虎掌) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D019007036(天南星) / Z01A/D019007(天南星属) /
IPC A61K36/89(莎草科) / A61K36/64(列当科) / A61K36/906(姜科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/8884(天南星属,例如深红天南星) / A61K36/8888(半夏属) / A61K36/9068(姜属,例如花姜) / A61K36/714(乌头属(舟形乌头)) / A61K36/8905(莎草属) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) /


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Citation
When using this traditional knowledge, please cite:
还童汤,《圣济总录》,北宋.https://ethnobotany.cn/Cntk/Details/5BF862EECA9D485BA269A4B0F0617C55
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