中文
Ethnobotany of China

五倍汤 Wu Bei Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 799 years ago) 《魏氏家藏方》
Traditional knowledge – formula 白术( 炒) 羌活 防风( 去芦) 甘草( 炙) 姜黄各等分
TKRC Z01A/D101086003(胀果甘草) / Z01A/D015057(羌活属) / Z01A/D015057003(羌活) / Z01A/D025027004(白术) / Z01A/D015076001(防风) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D015057002(宽叶羌活) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/237(羌活属) / A61K36/238(防风属) / A61K36/484(甘草属) / A61K36/284(苍术属) /


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Citation
When using this traditional knowledge, please cite:
五倍汤,《魏氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/5B003B8F9CBE4D48B683CD31067207D5
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