Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
犀角（ 镑） 人参 鹿角（ 镑） 赤茯苓（ 男用白，女用赤，各去黑皮） 白蔹各一分 斑猫三十个（ 糯米炒熟，去米） 糯米一合 瘰疬结实，在项上腋下，磊磊如弹丸相连。 |
| TKRC | Z01D1/9211(瘰疬) / Z01A/D264002012(白蔹) / Z01D1/9211(瘰疬) / Z01A/D020017002(人参) / |
| IPC | A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/87(葡萄科，例如酒葡萄，圆叶葡萄或辣葡萄) / A61K36/258(人参属（人参）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 人参散 0.30 (3) | 炒糯丸 0.29 (2) | 鹿角散 0.29 (2) | 炼石散 0.29 (2) | 练石散 0.29 (2) |
| 茯苓汤 0.29 (2) | 黄耆丸 0.27 (3) | 人参散 0.27 (3) | 子芩散 0.27 (3) | 犀角汤 0.27 (3) |
| 人参丸 0.27 (3) | 犀角散 0.27 (3) | 犀角汤 0.25 (3) | 龙脑丸 0.25 (3) | 人参散 0.25 (3) |
| 人参散 0.25 (3) | 菖蒲丸 0.25 (2) | 枳壳汤 0.25 (2) | 半夏汤 0.25 (2) | 犀角散 0.25 (2) |
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