中文
Ethnobotany of China

草果饮 Cao Guo Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 760 years ago) 《朱氏集验方》
Traditional knowledge – formula 常山 柴胡各一两 甘草 槟榔各半两 白姜七钱 乌梅( 随意加减)
实疟。
TKRC Z01A/D217033056(梅) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) /
IPC A61K39/015(血孢子虫属抗原,例如疟原虫抗原) / A61K35/68(原生动物,如,鞭毛虫,阿米巴虫,孢子虫,疟原虫或弓形虫) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/484(甘草属) /


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Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
草果饮,《朱氏集验方》,南宋.http://ethnobotany.cn/Cntk/Details/58CD0DDF0AC54D888B8C994ECC394C7C
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