Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 212 years ago) 《外科集腋》 |
|---|---|
| Traditional knowledge – formula |
生地 玄参 地榆（ 炒） 山栀 黄芩（ 酒炒） 茅根 跌打吐血。 |
| TKRC | Z01D1/1829(吐血) / Z01D1/1829(吐血) / Z01A/D21704100504(长叶地榆) / Z01A/D130092038(丽江黄芩) / Z01A/D232005026(玄参) / Z01A/D232005003(北玄参) / Z01A/D217041005(地榆) / Z01A/D199160002(茅根) / Z01A/D130092030(连翘叶黄芩) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092007(黄芩) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/808(玄参属) / A61K36/539(黄芩属（黄芩）) / A61K36/80(玄参科) / A61K36/739(地榆属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 茅花汤 0.60 (3) | 地榆散 0.60 (3) | 犀角散 0.50 (3) | 黄连散 0.50 (3) | 槐角地榆汤 0.50 (3) |
| 百草丸 0.50 (3) | 升麻六物汤 0.50 (3) | 大黄散 0.50 (3) | 栀子六合汤 0.50 (2) | 柴芩两解汤 0.50 (2) |
| 茜根散 0.50 (2) | 地榆散 0.50 (2) | 黄芩汤 0.50 (2) | 黄芩汤 0.50 (2) | 黄芩丸 0.50 (2) |
| 万氏牛黄清心丸 0.50 (2) | 玄参剂 0.43 (3) | 茜根散 0.43 (3) | 大黄散 0.43 (3) | 槐角地榆汤 0.43 (3) |
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