Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1303 years ago) 《广济方》 |
|---|---|
| Traditional knowledge – formula |
巴豆二枚（ 去皮，熬） 桃仁（ 去皮，熬） 二枚 松脂大豆许 耳鸣。 |
| TKRC | Z01D1/1815(耳鸣) / Z01D4/H93.101(耳鸣) / Z01D1/1815(耳鸣) / Z01A/D217033053(光核桃) / Z01D4/H93.101(耳鸣) / |
| IPC | A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 塞耳丸 0.75 (3) | 巴豆白膏 0.67 (2) | 巴豆丸 0.67 (2) | 黑盐顶 0.50 (2) | 软青膏 0.50 (2) |
| 追毒斑蝥膏 0.50 (2) | 巴豆方 0.50 (2) | 干枣膏 0.50 (2) | 干枣膏 0.50 (2) | 香桃串 0.40 (2) |
| 桃仁膏 0.40 (2) | 千捶膏 0.40 (2) | 斑蝥膏 0.40 (2) | 透耳筒 0.40 (2) | 松脂条 0.40 (2) |
| 吴茱萸丸 0.33 (2) | 红膏 0.33 (2) | 万应膏 0.33 (2) | 全蝎丸 0.33 (2) | 巴豆丸 0.33 (1) |
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