Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
紫菀（ 去苗土） 五味子各一两 贝母（ 去心，炒） 二分 天门冬（ 去心，焙） 升麻各一两 |
| TKRC | Z01D4/R05.X01(咳嗽) / Z01D1/1822(咳嗽) / Z01D4/R05(咳嗽) / Z01D4/R05(咳嗽) / Z01D1/1822(咳嗽) / Z01A/D023003(天门冬属) / Z01A/D230003016(毛叶五味子) / Z01A/D230003021(华中五味子) / Z01D4/R05.X01(咳嗽) / Z01A/D230003003(五味子) / Z01A/D023003005(天门冬) / Z01A/D212014004(大三叶升麻) / Z01A/D230003019(红花五味子) / Z01A/D212014002(兴安升麻) / Z01A/D212014003(升麻) / Z01A/D230003006(翼梗五味子) / |
| IPC | A61K36/79(五味子科) / A61K36/8965(天门冬属，例如天门冬或文竹) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 紫菀散 0.75 (3) | 天门冬汤 0.50 (3) | 紫菀丸 0.50 (2) | 天门冬饮 0.43 (3) | 前胡汤 0.43 (3) |
| 天门冬散 0.43 (3) | 百部丸 0.43 (3) | 紫菀丸 0.40 (2) | 天门冬煎 0.40 (2) | 百部丸 0.38 (3) |
| 生干地黄散 0.33 (3) | 补肺汤 0.33 (3) | 团参阿胶煎 0.33 (2) | 加味补血汤 0.33 (2) | 天门冬煎 0.30 (3) |
| 生地黄煎 0.30 (3) | 麦门冬汤 0.30 (3) | 麦门冬汤 0.30 (3) | 款冬煎 0.29 (2) | 安胃汤 0.29 (2) |
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