中文
Ethnobotany of China

金液戊土丹 Jin Ye Wu Tu Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 409 years ago) 《外科正宗》
Traditional knowledge – formula 人中黄 乌梅肉 茯神 胡黄连 五味子各一两 石菖蒲 辰砂 雄黄 远志 消石各三钱 牛黄 冰片各一钱 金箔二十张( 为衣)
脱疽及疔毒发背,先因纵食膏粱厚味法酒,又或丹石补药,勉力入房,多致积毒脏腑,久则胃汁中干,肾水枯竭,不能上制心火,以致消渴、消中、消肾。饶食多干,能食多瘦,九窍不通,惊悸健忘。见此诸症,后必发疽,多难治疗。宜预服此,可转重就轻,移深居浅。
TKRC Z01D1/792(消中) / Z01D1/79(消渴) / Z01D1/1812(健忘) / Z01D1/925(疽) / Z01D1/9214(脱疽) / Z01D1/1812(健忘) / Z01A/D230003003(五味子) / Z01A/D217033056(梅) / Z01A/D230003019(红花五味子) / Z01D1/793(消肾) / Z01A/D230003021(华中五味子) / Z01A/D003001002(金钱蒲) / Z01A/D230003006(翼梗五味子) / Z01A/D130102011(地椒) / Z01A/D230003016(毛叶五味子) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/882(菖蒲科,例如菖蒲属) / A61K36/79(五味子科) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) /


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Citation
When using this traditional knowledge, please cite:
金液戊土丹,《外科正宗》,明.http://ethnobotany.cn/Cntk/Details/53D2F5D1025740C7AB1A050AF35C6A7D
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