Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 854 years ago) 《宣明论方》 |
|---|---|
| Traditional knowledge – formula |
大豆五升（ 先煮三沸，淘去苦水，再煮） 大黄一两半 甘草（ 大粗者） 四两（ 打碎） 一切消渴，饮水不止者。 |
| TKRC | Z01D1/1810(烦躁) / Z01D2/3111(益气) / Z01D1/1840(便秘) / Z01D4/K59.001(便秘) / Z01D2/361(清热泻火) / Z01D1/5113(不寐) / Z01D4/E41.X01(消瘦) / Z01D1/5113(不寐) / Z01D4/E41.X01(消瘦) / Z01D4/R63.151(烦渴) / Z01A/D203015(大黄属) / Z01A/D203015032(鸡爪大黄) / Z01D1/79(消渴) / Z01D4/E14.901(糖尿病) / Z01D4/E10-E14(糖尿病) / Z01D4/R63.101(多饮) / Z01A/D101086003(胀果甘草) / Z01A/D203015021(掌叶大黄) / Z01A/D101086002(洋甘草) / Z01A/D203015020(药用大黄) / Z01A/D101086006(甘草) / |
| IPC | A61P3/10(治疗高血糖症的药物，例如抗糖尿病药) / A61K36/70(蓼科，例如刺花或酸模属) / A61K36/484(甘草属) / A61K36/708(大黄属（大黄）) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 甘露散 1.00 (2) | 大黄朴消汤 1.00 (2) | 芍药汤 1.00 (2) | 金黄散 1.00 (2) | 矾石散 1.00 (2) |
| 白矾散 1.00 (2) | 茅根散 1.00 (2) | 醇醨汤 1.00 (2) | 常山汤 1.00 (2) | 大黄散 1.00 (2) |
| 调胃承气汤 1.00 (2) | 神效丸 1.00 (2) | 胜金丸 1.00 (2) | 甘草营实汤 1.00 (2) | 调胃承气汤 1.00 (2) |
| 大黄散 1.00 (2) | 大黄汤 1.00 (2) | 四圣丹 1.00 (2) | 大黄散 1.00 (2) | 槟榔散 1.00 (2) |
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