Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
赤小豆一合 糯米（ 炒黑） 五合 附骨疽。 |
| TKRC | Z01D1/92521(附骨疽) / Z01A/D101184015(赤小豆) / Z01A/D101184004(赤豆) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 瓜蒂散 1.00 (2) | 瓜蒂散 0.67 (2) | 黄瓜蒂散 0.67 (2) | 水膏 0.50 (2) | 赤豆散 0.50 (1) |
| 乌雌鸡肉粥 0.50 (1) | 小豆汤 0.50 (1) | 赤小豆散 0.50 (1) | 单行小豆散 0.50 (1) | 芜蒌粥 0.50 (1) |
| 粘米固肠糕 0.50 (1) | 黄雌鸡方 0.50 (1) | 糯米粉 0.50 (1) | 麻豆煎 0.50 (1) | 神效膏 0.50 (1) |
| 糯米膏 0.50 (1) | 蜜酒 0.50 (1) | 接骨药 0.50 (1) | 黄蜀葵散 0.50 (1) | 戊戌酒 0.50 (1) |
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