Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 339 years ago) 《辨证录》 |
|---|---|
| Traditional knowledge – formula |
山茱萸 白术各一两 柞木枝 杜仲各一钱 贪酒好饮，久经岁月，湿热所积，变成痢疾，虽无崩奔之状，而有溏骛之苦，终年累月而不愈。 |
| TKRC | Z01D1/2319(痢疾) / Z01A/D025027004(白术) / Z01A/D098001001(杜仲) / Z01A/D072002017(山茱萸) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/40(山茱萸科) / A61K36/284(苍术属) / A61K36/46(杜仲科，例如耐寒的橡胶树) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 实腰汤 0.50 (3) | 利腰丹 0.50 (2) | 健腰丹 0.43 (3) | 熏脾汤 0.43 (3) | 活水止虱丹 0.43 (3) |
| 宽带汤 0.40 (2) | 逐尸饮 0.40 (2) | 附术汤 0.40 (2) | 温肠开闭汤 0.40 (2) | 起脾汤 0.38 (3) |
| 收带汤 0.33 (2) | 补虚利腰汤 0.33 (2) | 解蘖汤 0.33 (2) | 温肠开闭汤 0.33 (2) | 萸术益桂汤 0.33 (2) |
| 援命拒寒汤 0.33 (2) | 安奠二天汤 0.30 (3) | 化酒止痢汤 0.30 (3) | 龟鹿饮 0.30 (3) | 附子除湿酒 0.29 (2) |
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