Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 117 years ago) 《衷中参西》 |
|---|---|
| Traditional knowledge – formula |
於术四钱 干姜五钱 桂枝尖二钱 炙甘草二钱 茯苓片二钱 生杭芍二钱 橘红一钱半 川厚朴一钱半 心肺阳虚,致脾湿不升,胃郁不降,饮食不能运化精微,变为饮邪,停于胃口为满闷,溢于膈上为短气,渍满肺窍为喘促,滞腻咽喉为咳吐黏涎,甚或阴霾布满上焦,心肺之阳不能畅舒,转郁而作热。或阴气逼阳外出为身热,迫阳气上浮为耳聋。 |
| TKRC | Z01D4/H91.901(耳聋) / Z01D1/1816(耳聋) / Z01D1/1823(喘促) / Z01A/D268021029(姜) / Z01A/D025027004(白术) / |
| IPC | A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的(体内管或腔医学检查用的器械入A61B1/00);刮舌板) / A61P11/04(用于咽喉疾病的) / A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/9068(姜属,例如花姜) / A61K36/284(苍术属) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 白术丸 0.75 (3) | 温中汤 0.75 (3) | 羊骨饮 0.75 (3) | 羊骨补肾汤 0.75 (3) | 甘草干姜茯苓白术汤 0.60 (3) |
| 八味理中丸 0.60 (3) | 理中茯苓汤 0.60 (3) | 术附姜苓汤 0.60 (3) | 调中丸 0.60 (3) | 理中汤 0.60 (3) |
| 羊肾补肾汤 0.60 (3) | 消饮丸 0.60 (3) | 调中汤 0.60 (3) | 桔梗汤 0.60 (3) | 八物汤 0.60 (3) |
| 实脾丸 0.57 (4) | 养脾丸 0.50 (3) | 术附汤 0.50 (3) | 治中丸 0.50 (3) | 茱萸健脾丸 0.50 (3) |
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