中文
Ethnobotany of China

香砂六君丸 Xiang Sha Liu Jun Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 381 years ago) 《重订通俗伤寒论》
Traditional knowledge – formula 党参 於术 茯苓 制香附各二两 姜 半夏 广皮 炙甘草各一两 春砂仁一两半
中虚气滞,饮食不化,呕恶胀满,胃痛,腹鸣泄泻。
TKRC Z01D4/R10.151(胃痛) / Z01D1/1830(胃痛) / Z01A/D268002(豆蔻属) / Z01A/D268002014(海南砂仁) / Z01A/D046004032(球花党参) / Z01A/D019020008(半夏) / Z01A/D268002038(砂仁) / Z01A/D046004008(灰毛党参) / Z01A/D080009052(香附子) / Z01A/D025027004(白术) / Z01A/D046004030(党参) /
IPC A61K36/906(姜科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/89(莎草科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/8888(半夏属) / A61K36/344(党参属) / A61K36/8905(莎草属) / A61K36/284(苍术属) / A61K36/34(桔梗科(风铃草科)) /


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Citation
When using this traditional knowledge, please cite:
香砂六君丸,《重订通俗伤寒论》,清.http://ethnobotany.cn/Cntk/Details/3F6BF137EC4E4E4FB6514D2541B772F4
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