中文
Ethnobotany of China

生麦益阴煎 Sheng Mai Yi Yin Jian

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 143 years ago) 《医门补要》
Traditional knowledge – formula 生地炭 麦门炭 北沙参 元参炭 元武版 入中黄 熟石膏 黑料豆
虚火,口舌牙根破烂。
TKRC Z01A/D232005003(北玄参) / Z01A/D023017019(麦冬) / Z01A/D015042001(珊瑚菜) / Z01A/D232005026(玄参) / Z01A/D023017006(沿阶草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/8968(沿阶草属) / A61K36/808(玄参属) / A61K36/80(玄参科) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
生麦益阴煎,《医门补要》,清.http://ethnobotany.cn/Cntk/Details/3EDA1D5A59F04CC19DEE3625E4823055
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us