中文
Ethnobotany of China

金朱饮子 Jin Zhu Yin Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《幼幼新书》
Traditional knowledge – formula 川郁金( 锉碎,皂荚水煮干,细者如胆肚极佳) 天竺黄 甘草( 炙) 牙消( 别研) 各半两 朱砂一分( 研) 蝉壳十四个( 水浸,去土) 麝香少许
小儿惊风,壮热,伤寒伏热,上焦虚热,重舌,口鼻生疮疹,致赤眼。
TKRC Z01D1/1618(重舌) / Z01A/D268005010(川郁金) / Z01A/D101086002(洋甘草) / Z01D1/1618(重舌) / Z01D1/22(伤寒) / Z01D4/A01.001(伤寒) / Z01A/D101083(皂荚属) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D199026075(青皮竹) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / A61K36/9066(姜黄属,例如姜黄、东印度竹芋或芒果姜) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
金朱饮子,《幼幼新书》,南宋.http://ethnobotany.cn/Cntk/Details/3CC6771CCF2F4917B1A383552CDB88F0
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