Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 848 years ago) 《杨氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
枳实（ 麸炒，去瓤） 半夏（ 汤洗，浸一宿，切，焙干） 陈橘皮（ 去白） 各二两 黑牵牛半斤（ 取头末三两，余不用） 1．《杨氏家藏方》：痰饮。2．《卫生宝鉴》：饮伤脾胃。 |
| TKRC | Z01D1/761(痰饮) / Z01A/D220006012(枳) / Z01A/D220006010(柑橘) / Z01A/D019020008(半夏) / |
| IPC | A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/8888(半夏属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 枳实半夏汤 0.75 (3) | 桔梗汤 0.60 (3) | 桔梗丸 0.60 (3) | 橘半枳术丸 0.60 (3) | 橘半桂苓枳姜汤 0.50 (3) |
| 橘皮枳实汤 0.50 (3) | 枳实二陈汤 0.50 (3) | 敌痰丸 0.50 (3) | 枳实汤 0.50 (3) | 五圣丸 0.50 (3) |
| 三合汤 0.50 (2) | 枳橘熨 0.50 (2) | 陈皮半夏汤 0.50 (2) | 枳实半夏汤 0.50 (2) | 枳朴二陈汤 0.43 (3) |
| 香砂枳术丸 0.43 (3) | 厚朴汤 0.43 (3) | 枳缩二陈汤 0.43 (3) | 温胆汤 0.43 (3) | 荜澄茄丸 0.43 (3) |
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