中文
Ethnobotany of China

加味导赤散 Jia Wei Dao Chi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 532 years ago) 《程松崖先生眼科》
Traditional knowledge – formula 生地一钱五分( 切片) 木通八分 红花四分 赤芍八分 防风六分 荆芥六分 蝉蜕八分 甘草四分 归尾八分
胬肉攀睛,眼大角长肉一块及黑珠。
TKRC Z01D1/12126(胬肉攀睛) / Z01D1/12126(胬肉攀睛) / Z01A/D022001031(木通马兜铃) / Z01A/D177001011(草芍药) / Z01A/D130070037(裂叶荆芥) / Z01A/D177001006(块根芍药) / Z01A/D101086006(甘草) / Z01A/D177001(芍药属) / Z01A/D101086002(洋甘草) / Z01A/D015076001(防风) / Z01A/D101086003(胀果甘草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/65(芍药科,例如中国芍药) / A61K36/264(马兜铃属) / A61K36/238(防风属) / A61K36/484(甘草属) / A61K36/26(马兜铃科,例如细辛) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
加味导赤散,《程松崖先生眼科》,明.http://ethnobotany.cn/Cntk/Details/383436D303784E8AB27349728E72760C
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us