中文
Ethnobotany of China

芩连枳梗汤 Qin Lian Zhi Geng Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 451 years ago) 《医学入门》
Traditional knowledge – formula 枳壳 桔梗各五分 半夏 黄芩 瓜蒌仁 黄连各三分 生姜 麦门冬
痞结因热聚腹,不得宣通,上攻胸胁,按之则痛,时发壮热。
TKRC Z01A/D130092030(连翘叶黄芩) / Z01A/D212017006(云南黄连) / Z01A/D212017002(三角叶黄连) / Z01A/D212017001(黄连) / Z01A/D023017019(麦冬) / Z01A/D046014001(桔梗) / Z01A/D019020008(半夏) / Z01A/D130092007(黄芩) / Z01A/D023017006(沿阶草) / Z01A/D130092038(丽江黄芩) / Z01A/D13009208901(展毛韧黄芩) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/8968(沿阶草属) / A61K36/8888(半夏属) / A61K36/718(黄连属(黄连)) / A61K36/539(黄芩属(黄芩)) / A61K36/34(桔梗科(风铃草科)) / A61K36/346(桔梗属) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) /


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Citation
When using this traditional knowledge, please cite:
芩连枳梗汤,《医学入门》,明.http://ethnobotany.cn/Cntk/Details/3797EB4479FD4D54863F579DA287A0B1
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