Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
桃皮（ 去粗黑者） 五两（ 锉，以水一斗，煮取五升，去滓，先温吃半盏，余留洗头） 豉（ 炒，研） 半两 白面（ 炒） 半两 白秃发落。 |
| TKRC | |
| IPC |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
