中文
Ethnobotany of China

乳香煎丸 Ru Xiang Jian Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 乳香 没药 丹砂 木香 沉香 蓬莪荗( 煨,锉) 枳壳( 去瓤,麸炒) 槟榔( 锉) 乌头( 炮裂,去皮脐) 各一两 硇砂( 别研,水飞) 狼毒( 锉,醋炒) 干漆( 炒烟出) 各一两半 阿魏一分( 醋化,去砂石,面和作饼,炙) 楝实( 取肉,捣末) 四两 芫花( 醋炒焦) 半两 青橘皮( 汤浸,去白,焙) 三分。
脾胃虚寒,心胸痞满,宿食不消。
TKRC Z01A/D268005006(广西莪术) / Z01A/D268005007(姜黄) / Z01A/D015040024(新疆阿魏) / Z01A/D015040027(臭阿魏) / Z01A/D268005009(莪术) / Z01A/D015040004(里海阿魏) / Z01A/D150010001(楝) / Z01A/D015040009(阜康阿魏) / Z01A/D012017015(漆) /
IPC A61K36/22(漆树科,例如黄栌、漆树或毒葛) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/9066(姜黄属,例如姜黄、东印度竹芋或芒果姜) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
乳香煎丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/35BF789E0D984CB2B638B6C029DF040F
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