Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 179 years ago) 《喉科心法》 |
|---|---|
| Traditional knowledge – formula |
人参须一钱五分（ 另炖冲） 熟枣仁一钱五分 益智仁一钱（ 煨，盐水炒） 炒白芍一钱五分（ 酒炒） 真於术一钱五分 白茯苓三钱 幼孩腹中水泻不止，完谷不化，脾肾两虚，关闸滑脱，内风欲动，将成慢惊。 |
| TKRC | Z01A/D025027004(白术) / Z01A/D177001008(芍药) / Z01A/D21501400402(酸枣) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/65(芍药科，例如中国芍药) / A61K36/725(枣属，例如枣) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 自制保赤扶元散 0.75 (3) | 平肝汤 0.60 (3) | 沈氏閟泉丸 0.60 (3) | 加味黄芩汤 0.60 (3) | 泄泻丸 0.60 (3) |
| 三白汤 0.60 (3) | 参胡三白汤 0.60 (3) | 真武丸 0.60 (3) | 六神全蝎丸 0.60 (3) | 鲤鱼汤 0.60 (3) |
| 加味建中汤 0.57 (4) | 养荣归脾汤 0.50 (4) | 补脾汤 0.50 (3) | 加味四君子汤 0.50 (3) | 止泻汤 0.50 (3) |
| 燥湿汤 0.50 (3) | 补脾和肝饮 0.50 (3) | 种子丸 0.50 (3) | 大调中汤 0.50 (3) | 四味地黄丸 0.50 (2) |
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