中文
Ethnobotany of China

蚱蝉汤 Zha Chan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 干蚱蝉七枚( 微炙) 白鲜皮一两 钩藤 细辛( 去土) 川芎( 锉,微炙) 天麻 牛黄( 别研) 各一分 蛇蜕五寸许( 炙令黄)
诸风痫,胸中痰盛。
TKRC Z01A/D218100004(倒挂金钩) / Z01A/D218100007(钩藤) / Z01A/D022002018(细辛) / Z01A/D218100011(华钩藤) / Z01A/D220008(白鲜属) / Z01A/D022002036(汉城细辛) / Z01A/D218100001(毛钩藤) / Z01A/D220008001(白鲜) / Z01A/D218100006(大叶钩藤) / Z01A/D174081010(天麻) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/898(兰科) / A61K36/74(茜草科) / A61K36/8988(天麻属) / A61K36/268(细辛属) / A61K36/75(芸香科) /


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Citation
When using this traditional knowledge, please cite:
蚱蝉汤,《普济方》,明.https://ethnobotany.cn/Cntk/Details/3204CF5A429A49019A5308EAE09CC747
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