中文
Ethnobotany of China

如圣汤 Ru Sheng Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 773 years ago) 《济生方》
Traditional knowledge – formula 鲤鱼皮 当归( 去芦,酒浸) 熟地黄( 酒蒸) 阿胶( 锉,蛤粉炒成珠) 白芍药 川芎 川续断( 酒浸) 甘草( 炙) 各等分
妊娠饮食冷热,动风毒物,或因再交,摇动骨节,伤犯胞胎,或服热药太过,血气相搏,致胎动腹痛,多呕,气不调和,或为漏胎。
TKRC Z01D1/1836(腹痛) / Z01D1/1836(腹痛) / Z01D1/10237(漏胎) / Z01D4/R10.401(腹痛) / Z01A/D101086006(甘草) / Z01D4/R10.401(腹痛) / Z01A/D015005038(当归) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D050005(川续断属) /
IPC A61K36/35(忍冬科(金银花科)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
如圣汤,《济生方》,南宋.http://ethnobotany.cn/Cntk/Details/30ACB80004B14C80B8234DE2B7D08624
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