中文
Ethnobotany of China

蟾酥丸 Chan Su Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 689 years ago) 《世医得效方》
Traditional knowledge – formula 蟾酥一个( 酥油炙,去骨) 胡黄连 宣连( 去须) 龙胆草 陈皮 川楝子( 去核) 木香 使君子( 去壳) 芜荑各一两 麝半钱( 或不入) 巴豆二七粒( 去油) 茴香一两( 炒)
小儿诸疳,或因病后通泄太过成疳。
TKRC Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D1/1836(腹痛) / Z01A/D067005002(使君子) / Z01A/D259002023(榆树) / Z01A/D220006010(柑橘) / Z01D4/R10.401(腹痛) / Z01A/D259002017(大果榆) / Z01A/D150010001(楝) / Z01A/D107008033(头花龙胆) /
IPC A61K36/51(龙胆科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/515(龙胆属) / A61K36/75(芸香科) /


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Citation
When using this traditional knowledge, please cite:
蟾酥丸,《世医得效方》,元.http://ethnobotany.cn/Cntk/Details/2EE53C6D8AD04749B40CF26C0291312D
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