中文
Ethnobotany of China

香参散 Xiang Can San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 207 years ago) 《观聚方要补》
Traditional knowledge – formula 人参 白术 白茯 白芍 白扁豆 陈皮 肉果 乌梅 木香 甘草 陈米
痢久积秽已尽,腹中不痛,或微痛不后重,但滑溜不止。
TKRC Z01A/D220006010(柑橘) / Z01A/D025027004(白术) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D217033056(梅) / Z01A/D020017002(人参) / Z01A/D177001008(芍药) / Z01A/D101086003(胀果甘草) / Z01A/D160003001(肉豆蔻) /
IPC A61K36/75(芸香科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/65(芍药科,例如中国芍药) / A61K36/484(甘草属) / A61K36/258(人参属(人参)) / A61K36/284(苍术属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
香参散,《观聚方要补》,清.http://ethnobotany.cn/Cntk/Details/2E74C28663154945A09C10FE91D45090
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