中文
Ethnobotany of China

朱砂煎 Zhu Sha Jian

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 695 years ago) 《永类钤方》
Traditional knowledge – formula 明朱砂( 研细,水飞) 硼砂 蕤仁( 去内外心壳膜油) 海螵蛸( 去壳) 脑子
外障,顽翳,赤脉。
TKRC Z01A/D21703200301(齿叶蕤核) / Z01A/D217032003(蕤核) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
朱砂煎,《永类钤方》,元.http://ethnobotany.cn/Cntk/Details/2E19FF271EA942728551651D090C2981
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us